Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Thermal Properties
The range of temperature variatidn in the aquatic environment is smaller in comparison to air. This means the rate of change of temperature is slower in the aquatic environment than in air. This is because of unique thermal properties that minimise temperature changes. The temperature of liquid water rises and falls relatively slowly as compared to most other liquids. One calorie of heat energy is required to raise the temperature of one gram of water by one degree Celsius. This is about twice the amount of energy required by other covalently bonded liquids to bring about a similar temperature change. The many hydrogen bonds that link water molecules together absorb heat to a considerable extent without any corresponding change in temperature. Temperature of water drops slowly on losing heat.
Specific Heat
The heating and cooling of the water is relatively slow as compared to most of the other known liquids. This is mainly because the water molecules are linked with each other by hydrogen bonds. If the water is to evaporate, the hydrogen bonds will have to be broken and this requires energy. The specific heat of water is 4.18 joule (1 calorie per gram per degree centigrade). This means that it takes 4.18 joule of energy to heat one gram of water from 4oC to 5oC.
Kreb's cycle is the biochemical cycle in the cellular aerobic metabolism where the acetyl CoA is combined with the oxaloacetate to form citric acid; the resulting citric acid is c
Normal 0 false false false EN-IN X-NONE X-NONE MicrosoftInternetExplorer4
Variety of Locomotion A number of animals are sendentary, remaining attached to some substratum. These animals may move parts of their body but this does not result in the mov
Fliylurn Basidiomycetes 1) The asexual reproduction is by means of basidiospores which are produced on a microscopic, club-shaped basidium. 2) The basidia are found in a fru
Explain the Techniques of Culturing? In the last practical we learnt how to prepare culture media. This practical has been introduced to make you aware of the technique of sub-
Cultured plant cells: Cultured plant cells are recognized to give biochemicals of interest since 1950's , but starting the yields were very low. Refined culture structures hav
Assignment of phylum chordata
How does the intensity of facilitated diffusion vary in relation to the concentration of the moved substance? What is the limiting factor? Like simple diffusion facilitated dif
Explain the Consequences of Malnutrition? Malnutrition manifests itself in terms of illness and death in all age groups. Children, pregnant women, nursing mothers and elderly a
You are given a metaphase chromosome preparation (a slide) from an unknown organism that contains 12 chromosomes. Two that are clearly smaller than the rest appear identical in len
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +1-415-670-9521
Phone: +1-415-670-9521
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd