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Going south of taiga you would reach the temperate regions of the planet. These regions experience moderate temperatures on average that change during four distinct seasons. They have long summers, not too severe winters and abundant precipitation spread over the whole year. These regions are dominated by broad leafed deciduous trees such as oak, hickory, maple, poplar, beech, sycamore, etc., that can survive the winter by dropping their leaves and going into a dormant state. Temperate regions are the most productive areas of the world with the best agricultural lands. You would recall that the tundra soils are poor because of extremely slow rate of decomposition of matter but in the temperate regions the decomposition rate is controlled.
List the two primary targets to assess the good sugar control 1) There are two primary targets to assess the effectiveness of the management plan on glycemic (sugar) controls.
How can i design an experiment to compare the heat output by two different types of germinating seeds?
Explain different modes nutrition like Autotroph,hetrotroph,saprotroph,holozoic
phylum porifera
Q. What is Anabolism? Anabolism Anabolism is a process of synthesis or making of larger or complex molecules from smaller molecules. These molecules are of different kinds l
A dominant allele will always increase in frequency over time. Yes No Q44. When a gene has two alleles, the allele frequencies in a population automatically move toward an equilibr
What are the principal sources of excessive nitrate and phosphate in rivers and lakes? Excessive nitrates and phosphates come majorly from sewage effluents and intensive agric
Spina Bifida Occulta There is no protrusion of the meninges but the vertebrae are bifid. There are three components of the spina bifida occulta. a) Vertebral- there is
Explain the Sub-Culturing? Microbiological studies require microorganisms in pure form, i.e., a single type of microorganisms should be present in a culture. Maintenance of the
Sour taste is usually due to the presence of acids such as acetic acid, citric acid, benzoic acid. Upon dissociation, the acids give H ions which impart acidity. More the H ion con
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