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From an ecological point of view, species richness alone has limited value. More meaningful measures use the number of different species in a given area (species richness) as well as the relative abundance (in terms of numbers) of individuals in each species. For example, the Shannon-Wiener Index of diversity uses both species richness and the relative abundance of species in its computation of the diversity index.
OESOPHAGU S - Gullet opens in oesophagus. First organ of alimentary canal. After piercing diaphragm, it form stomach in abdominal cavity. No digestion in it. Food mov
Segregation and Treatment of Dressing Waste In many departments waste is less and normally they do not have treatment facility for the bio-medical waste. In their case, interme
Determine the importance of Behavioural observations Behavioural observations are often noteworthy to the extent that they involve alterations in the examiner's usual response
Q. What are the main limiting factors for the growth of a population? The factors that bound the growth of a population can be divided into abiotic factors and biotic factors.
In f e c tiou s Diseases Infectious diseases inflicts major economic losses as the disease spreads from one animal to other and large number of animals are affected with t
1.How does the skin on your palm differ from that on the back (posterior) of your hand? 2.Describe the differences observed in the type and distribution of hair on the front (anter
Type 1 Diabetes Mellitus occurs when the body's immune system destroys beta cells. Beta cells produce insulin, a hormone that helps to move the glucose contained in food into cells
Fine Structure of Pollen Tubes Grown in Vitro The growth in pollen tubes is exclusively restricted to the tip. Cytochemical analysis reveals the pollen tip zone to be rich in
Explain the Stages of alzheimer's disease? Stage I - There is an increased forgetfulness, anxiety and depression. Associated nutrition related changes include difficulty in
Define the Feeding and Nutritional Management of spinal trauma? The main objectives of nutritional management are to meet the nutritional needs of the initial acute phase and
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