Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Secondary and Tertiary Consumers - Biotic Components
Besides there are animals which depend on herbivores for food and are called secondary consumers. Since secondary consumers feed on herbivores, they are therefore carnivores. There are also animals that feed on secondary consumers. They too are carnivores, and are known as tertiary consumers. Secondary and tertiary consumers may be:
a) Predators which hunt capture and kill their prey;
b) Carrion feeders which feed on corpses; or
c) Parasites in which they are much smaller than the host and they live on it while the host is alive. They depend on the metabolism of their host for their energy supply.
There are some animals that have quite flexible food habits as they eat plants, (therefore are herbivores) and animals (therefore are carnivores). They are known as omnivores of which man himself is a good example.
Establishment of Suspension Cultures A callus crumbles into smaller clumps and single cells in liquid medium by gentle agitation (100-120 rPM) on a shaker. Shaking the cultur
Q. From the intestinal lumen through to the tissues - what is the route of nutrients after digestion? Monosaccharides, mineral salts, amino acids and water are absorbed by the
Locomotory apparatus in protozoa
Define Biochemical and Metabolic Problems and their Management? Hypokalaemia (low concentration of potassium ion in the blood), we learnt earlier, is a problem caused due to se
Explain the Structure of Fungi? The vegetative structure of a fungus is called thallus. It varies in complexity and size, ranging from unicellular yeasts to multicellular mould
44+(XXY) is in which syndrome?
What is Cartilage explain briefly? Some bones, such as the bones in the skull, develop directly from membranous connective tissue, but in human fetal development, most of the s
Define Methods of Food Processing? Food is undeniably most vital to the survival of human beings. Hence, it must be processed using various scientific techniques. This is done
what is applied biology
Q. Causes of oesophagitis? The causes include tissue erosion by hydrocliloric acid (EIC1) and pepsin, with symptoms of substernal burning, cramping, pressure sensation or sever
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd