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Q. Evaluate precentage Proteins in Milk ? Milk comprises of casein, lactoalbumins and lactoglobulins. About 82 per cent of the protein in milk is casein and the remaining prot
Illustrate and demonstrate that, for correct mass balance, relative amount of two co-existing phases or micro constituents should be as given by lever rule. The lever rule giv
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Q. Isolation and purification of metals? metals as a group of elements have acquired a unique importance in the modern world. However, nature' does not generally offer us metal
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K3[Al(C2O4)3]
ionic bond
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