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Explain Modelling for process and recipe Generally, all problems that appear in food product design can be divided into mixture or process problems, with the latter having th
How can we make best use of marigold flowers
Two reactions have identical value of Ea. Does it the mean that they have same rate constant if run at the same temperature?Illustrate.
If n= 3 , then the value of which is incorrect: (1) 0 (2) 1 (3) 2 (4)3 Ans: 3
When Nacl is dissolved in water the sodium ion becomes: (1) Oxidized (2) Reduced (3) Hydrolysed (4) Hydr
In which region can these properties of the fluid be tuned more simply - near the critical point or at higher pressure/temperature (consider the critical constants and the results
Saytzeff rule
how can i calibrate conductometer?
The color in KMnO4 arises from an electronic transition, but it is actually not a d-d ... When the light is reflected (or transmitted) it is missing the frequencies of the light ab
what are limitations of nerst distribution law
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