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Q. Phylogenetic systems of classification?
As already pointed out 'earlier that in Phylogenetic system, the plants are classified according to their evolutionary relationships. It is very difficult to claim that a phylogenetic system is perfect on the basis of evolutionary affinities due to incomplete fossils records and in such a situation the plants are classified on the basis of available data. The systems of classification by Engler and Prantl (1887-1915), Hutchinson (1926, 1934, 1969 and 1973) and by Takhtajan (1954, 1964, 1973, 1980) are Phylogenetic systems. We shall discuss these systems one by one in details.
Percussive instruments -this method used a selected and controlled percussive removal force -Instruments delivers an impact either directly to a restorative or indirectly t
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What is the difference among smooth and rough endoplasmic reticulum? Ans) The endoplasmic reticulum is a fine membranous structure contiguous to the nuclear membrane and p
What is normal bone physiology An insight into the normal bone physiology and its adaptation by modeling and remodelling process to functional stresses is also of importance. I
Chemistry of Living Matter All living things including ourselves, are made of protoplasm. Protoplasm is essentiallya colloidal suspension of proteins in a w&ery solution. It is c
if i start in the superior mesenteric vain where do i have to go through to get to the left anterior circumflex humeral artery. by the way of the hepatic portal vein and the heart
Q. From which germ layer do the epidermis and the nervous system originate? What are other organs and tissues made from that germ layer? Epidermis and nervous system have the s
Viscosity The viscosity at temperatures above its gelation point is relatively constant at pH values of 4.5 to 9.0 and is not greatly affected by age or ionic strength within
What is consanguineal marriage? Why is the appearing of genetic disease more probable in the offspring of a consanguineal marriage? The Consanguineal marriage is the marriage b
Define Classification of proteins on the basis of attributes? Besides classifying proteins on the basis of soluble and insoluble, proteins have been further classified based on
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