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Q. What are the characteristics of drinking water? Sol. Characteristics of drinking water: (1) It should be colourless and odourless. (2) It s
chain shortening in aldoses
how we synthesis picric acid why it required 1 hour for the reaction with HNO3,H2SO4 and show the mechanism of picric acid and uses of picric acid. and what is the role of HNO3,H2S
how to prepare westron from acetylene
merits& demerits of free radical mechanism
Rice bran Rice bran contains primarily insoluble fiber (cellulose) and soluble fiber (hemicellulose). Insoluble fiber adds bulk to the gastrointestinal (GI) track in humans cau
Q. Describe the Freezing - Techniques of preservation? This is a method of preservation using low temperature. The chief preservative effect of freezing lies in the inability o
High ionisation energy: The high ionisation energy of helium (24.6 eV) makes it a potential gas to be used in plasma source. The nitrogen gas is generally not used as a pla
Chain transfer agents In Vinylic polymerisation several other molecules react along with main growing chain to interrupt the additional growth of the original chain. This takes
what is mole
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