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Osmotic pressure:
Osmosis process is the movement of a solvent from a solution of lower solute concentration (higher solvent concentration) to one of the higher solute concentration (lower solvent concentration). In osmotic pressure measurements a semi-permeable membrane. It is permeable only to solvent (as it have holes that are small enough to prevent large solute molecules passing through) separates two liquids. This means that this technique is used for relatively large molecules, often polymers or biological macromolecules. Typically, one liquid is pure water and the other is the solute solutions of interest. This produces a flow of water from the solvent to the solute solutions. The experimental apparatus (Fig. 1) incorporates one for each liquid, two identical vertical columns, and the height of the liquid in the solution columns increase relative to that in the pure solvent column due to this net flow.
Fig.1. Schematic diagram of the apparatus for measuring osmotic pressure. (a) Apparatus at the start of the measurement; (b) apparatus at equilibrium
The specific heat of a substance is the amount of energy required to raise one gram of the material by one degree centigrade. But what happens if you get an ice cube too hot? It i
How could lipids and proteins form lipoproteins, stable superstructures which can be simply transported in blood? How would a) cholesterol b) esters of cholester
Are there any other palatable inorganic acids other than phosphoric acid? I need it because I on a research for finding food replacing plants ---- us becoming autotrophs. I am on t
Q. What is Peroxodisulphuric Acid? It is also known as perdisulphuric acid or simply persulphuric acid. The acid can be obtained by the action of chlorosulphonic acid on H 2 0
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Uses of Glucose (a) Glucose is used in the conservation of fruits and making of jams and jellies. (b) Glucose is used in the preparation of confectionary and as a sweetening
How do I find the Noble Gas Configuration?
Q. Consumption of marine oils results in: Consumption of marine oils result in decrease in plasma lipids by reduced synthesis of fatty acids and low density lipoproteins.
Acetic Acid or Ethanoic Acid Acetic acid is the oldest termed as fatty acid. It is the major constituent of vinegar and therefore its name (Latin acetum = vinegar)
two equivalent - one equivalent
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