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eperiment on conductometric titration on acids and bases
Q. What do you mean by sensory perception? The appearance of a food can be evaluated in terms of colour, surface characteristics such as smoothness of a surface, dry surface, g
what do you mean by homologous series .
naming a mu-dichloro bridge in coordination compounds
principle and application of potentiometry in biochemistry
difference between edta and clark method
application of organomethod
Question : (i) What is meant by Integrated Coastal Zone Management? (ii) What is its main objective? (iii) List the principal measures involved in the implementatio
Q. List the factors influencing product development? The factors influencing product development are growing urbanization, changes in life style, increasing number of small fam
Inversion of cane-sugar : The hydrolysis of sucrose through boiling along with a mineral acid or through enzyme invertase, generates a mixture of equal molecules of D-glucose
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