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What are the main prophylactic measures against schistosomiasis?
The main measures to stop schistosomiasis are: information for infected individuals to look for treatment and to not disseminate the disease; chemical and biological combat against the vector snail; basic sanitary conditions to keep away from contamination of lakes, rivers and other water streams by stained feces; to avoid contact with fresh water suspected of contamination.
Why are vaccines made of the own disease agent or of fragments of it? The goal of vaccines is to artificially persuade a specific primary immune response (and the consequent fo
Plot the amount of DNA in the nucleus of spermatogonia from the G1 stage prior to the first meiotic division through the completion of meiosis. Label each of the major stages of th
What are the processes involved in the preparation of plant tissue for free hand sectioning?
Explain cytological approach in taxonomy.
Explain the Determination of Hydrolysis Hydrolysis of calcium pantothenate in acidic medium produces α,γ-dihydroxy-β,β-dimethylbutyrolactone, which reacts with hydroxylamine i
Define factors affect the rate and total drying time? Four main factors affect the rate and total drying time, which include: a) The properties of the products (the moisture
Explain Whipping foam method? Whipping is the most common method used as it forms bubbles by cutting the surface and introducing air into liquid. Repeated action makes the
What is diffusion? Diffusion is the spreading of substance molecules from a region where the substance is more concentrated to another region where it is less concentrated. For
Q What is metabolism? Metabolism is the set of chemical and physical processes upon which the life of the cells of a living being depends.
What is the fuction of Starch Starch is the main thickener in gravies, sauces and puddings. Starch absorbs water, and becomes a gel when cooked. As the starch swells up with w
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