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C a nned and Retort Pouched Meat Products Canning as a process contributes to preservation, storage and distribution of food supplies. Production of thermally processed meat
Q. For the biological diversity is meiosis or mitosis the more important process? Meiosis is the cell division process that allows the formation of gametes to sexual reproducti
Porcine rotavirus Piglet diarrhoea and mortality are gaining importance and the viral agent which is highly incriminated in such episodes is porcine rotavirus. The clinical featur
Gluconeogenesis synthesizes glucose from noncarbohydrate precursors, involving pyruvate and lactate, citric acid cycle intermediates, the carbon skeletons of most glycerol and amin
Parts of a Seed Seed is attached to the fruit by a stalk, the funiculus (funicle). The prolongation of the funiculus running along the seed and terminating at the chalaza is
Explain the Proteus - Characteristics of Bacteria? It is gram negative, non-sporulating rod, which is characterized by rapid motility (peritrichous flagella) and swarming type
Q. What are the events that mark the end and the beginning of the second interphase period and what happens in the cell in this period? The second interphase period is the S, i
Explain Pro-Oxidants Transition metals, particularly those possessing two or more valency states and a suitable oxidation - reduction potential between them (e.g., cobalt, cop
GROWTH CURVE - Sigmoid curve or stretched 'S' shaped curve is obtained showing - a - lag phase b - log phase c - in flaxion p
Determine the Occurrence of vitamin K Vitamin K is found naturally in plants and vitamin K2 is synthesized by the bacteria in the intestines in humans. In nature, only two nap
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