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In how many categories nutrients are divided?
The nutrients are grouped into three categories:
1) Energy Yielding: Carbohydrates and fats produce energy in the body.
2) Body Building: Proteins, required for growth and repair.
3) Protective: Vitamins and Minerals, help in body functions and fight against diseases.
Alterations occurring in meat and poultry Meat, as you already know, is rich in proteins and contains most of the essential amino acids. It is also rich in minerals such as c
What is the objective of genesis of coronary artery diseases and risk factors ? After reading this unit, you should be able to: Understand the genesis of CAD; 1 learns about th
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Food Chain The land mass, water bodies and atmosphere are the three endowments of nature on which the living beings have to depend for their nourishment and sustenance. The
Autophagic intracellular digestion is the cellular internal digestion of waste and residual materials. In general it is completed by lysosomes. Autophagic intracellular digestio
How do we define an living organism
Q. Function of Adenosine in consciousness? The adenosine plays a major role in inducing sleep. Injections of adenosine promote sleep and decrease wakefulness. Conversely, adeno
Downer cow syndrome This syndrome is a common sequel to milk fever. The term is commonly applied to those hypocalcaemic cows that remain recumbent for several hours before bein
How does the pancreatic juice resume the digestion of carbohydrates? What is the involved enzyme? Carbohydrate digestion starts with the action of the salivary amylase (ptyalin
Define the effect of niacin deficiency on Skin? Dermatitis is the characteristic feature of the' disease, It is symmetrical in distribution. In early stages, a bright red eryt
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