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Q. What are some human diseases caused by virus and what are their respective modes of transmission?
The major viral diseases transmitted by respiratory secretions (cough, sneezes) and by saliva drops are flu, mumps, smallpox (variola, already considered eradicated), rubella, measles, SARS. Major viral diseases transmitted through blood or sexual contacts are AIDS, hepatitis B, HPV, hepatitis C, ebola hemorrhagic fever. Major viral diseases transmitted by animal dengue fever, vectors are rabies, yellow fever. Few viral diseases transmitted by fecal-oral route, including contaminated food, are hepatitis A, poliomyelitis (disease almost eradicated in many parts of the world).
Different Feeding Habits Feeding habits of animals depend on the nature of the food consumed. Herbivorous : When plants are eaten. Examples - Horse, cow, rabbit, apes.
Excretory organ of agama lizard
Medtronic Hancock (Standard Model) : These are gluteraldehyde preserved xenograft aortic valve, which are mounted. The modified orifice version (M-0) is one where the right
A lot of hemodynamic information including maximum and mean velocity, maximum and mean pressure gradients and pressure half time can be obtained from Doppler trace that helps in
What is Cluster headache This is a unilateral pain in the head or face that rarely lasts longer than 2 hours but recurs repeatedly for a period of weeks or even months before d
Define the Iodine Test - Carbohydrates? This test is given by polysaccharides and is not given by monosaccharides or disaccharides. Principle Iodine forms a coloured ad
Explain the Generalities? A binary system has two components; C equals 2, and the number of degrees of freedom is F = 4 - P. There must be at least one phase, so the maximum po
What are the infructescences, pseudofruits and parthenocarpic fruits? The Infructescences are aggregated fruits formed from inflorescences, aggregated flowers. Grape clusters a
Define a liquid diet A liquid diet is the one which having of foods that can be served in liquid or strained forms at room temperature. These are usually prescribed after certa
Culture Conditions The culture vessels placed in suitable trays or racks, are stored on the shelves in a hygienically maintained culture room, under controlled conditions of l
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