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Explain why Meat products causes diabetics
Diabetics can have meat products in case they eat non-vegetarian food. Baking, roasting or grilling is preferable to frying. Patient can eat fish and chicken, tell them to remove the skin of chicken as it has more fat. Vegetarian should eat alternative food items rich in protein.
Explain the Meaning of anthropometric measures Anthropometric Measures mean and its uses. The term Anthropometric refers comparative measurement relating to the body structure.
List a few shortcomings of native starches which make it unacceptable in certain food applications. Lack of free-flowing properties of water repellence of the starch granules,
Condensed which is specialised to take part in sexual reproduction of angiosperm is called
write the charecteristics of lake ecosystem
Define Nutritional Requirements of Fats and Oils during Infancy? Adequate breast-feeding ensures 30 g fat intake by infants, of which 10% is linoleic acid and 1% is linolenic a
Downer cow syndrome This syndrome is a common sequel to milk fever. The term is commonly applied to those hypocalcaemic cows that remain recumbent for several hours before bein
Define protein requirements of Preschoolers? For Preschoolers the protein requirements of children of various age groups are computed by the factorial method as employed by FAO
What is the procedure of Gas Exchange in human body? Exchange of oxygen with the blood is a specialized process. If oxygen were carried in solution in blood plasma (the liquid
Define isolated soybean proteins in Seafood products? The most important application in this category is the use of ISP in fish sausage and surimi based restructured fish produ
Define physiological effects of SCFA? The physiological effects of SCFA's can be summarized as follows. They: Lower the ph in the gastrointestinal tract, which in turn r
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