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Explain why Meat products causes diabetics
Diabetics can have meat products in case they eat non-vegetarian food. Baking, roasting or grilling is preferable to frying. Patient can eat fish and chicken, tell them to remove the skin of chicken as it has more fat. Vegetarian should eat alternative food items rich in protein.
If three different traits are controlled by the unlinked genes A, B, and C, and each has multiple alleles so that A has 4 alleles, B has 6 alleles and C has 2 alleles, how many dif
parts and functions of the anther
Define Polysaccharides (DP: > 9) - carbohydrates? Polysaccharides are high molecular weight polymers of monosaccharide units formed by glycosidic bonding. They may be long unbr
Goat pox Goat-pox is common in occurrence, and its nature is similar to sheep pox. The incubation period varies from 5 to 10 days. The disease tends to attack male kids and ewe
Apart from any inherited tendency towards coronary heart disease, what are thought to be the four major risk factors? The four major risk factors for coronary heart disease ar
Tikka Disease in Groundnut
State the aim of Neuropsychological assessment Neuropsychological assessments aim at specifying in as much detail as possible the functional deficits that exists in a manner th
What is Glycolysis in Cell Metabolism? Glycolysis : is the process that breaks down glucose into pyruvate and energy. Glycolysis does not require the presence of oxygen and
How do you increase your BMR?
What is leaf cuticle? Leaf cuticle is a thin waxy layer made of waxes and cutin on the outer surface of the leaf epidermis. Its function is near control the cellular transpirat
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