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Explain the Reduction in free radical generation - Vitamin E?
1) Reduction in free radical generation: Vitamin E acts synergistically with selenium thereby reducing susceptibility of LDL lo oxidation, free radical generation and membrane damage. This antioxidant role of vitamin E together with selenium protects against cardiovascular diseases especially atherosclerotic lesions.
2) Regulation of the enzyme activities: Vitamin E regulates the activity of enzymes, δ-amino levulinic acid (ALA) synthetase in bone marrow and ALA dehydl-ase in liver.
Q. What are few industrial processes that use bacteria? Bacteria are used by industry in different ways. There are vaccines made of antigens present in bacteria or of attenuate
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Enzyme Specificity Enzymes play a critical role within biological systems through helping reactions to occur beneath the commonly mild conditions in that organisms live. Enzyme
Extraradicular Infections Whatever the cause of post endodontic disease we should do proper diagnosis to determine what is the cause; is it intra or extraradicular infection ,
Define Rheology and syneresis Rheology: the science of the deformation and flow of matter. It is the branch of physics concerned with the flow and change of shape of matter,
Q. In which part of the digestive tube is water is chiefly absorbed? What about the mineral ions and vitamins? Most part of water, mineral and vitamins ions are absorbed by the
Q. How does the intensity of simple diffusion differ in relation to the concentration gradient of the moved substance? The higher the concentration gradient of a substance the
Attributes of Population The attributes of a population are of two basic types : i) Numerical attributes such as density, mortality (birth rate), mortality (death rate), disper
What is phototropism? Phototropism is the movement of plant structures in response to light. Phototropism might be positive or negative. Positive phototropism is that in which
Procedures for diagnosis Epidemiological data: The epidemiological information with regard to the history, symptoms, morbidity, mortality, seasonality, age, sex, breed and spe
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