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Threshing
The process of threshing separates the kernels from the stalks or panicles on which they grow. Threshing may take place in the field, or at the homestead or village; it may be carried out manually with the aid of animals or with machinery. A simple method consists of beating the cereal heads against a wall or the ground; animals or humans can also trample the panicles on a hard surface or animals can draw a machine or sledge over the grain. Maize grains must be separated from the cob after the husk has been removed.
Q. What is sensory evaluation? Foods have several characteristics that require evaluation by sensory methods. The various food attributes that are judged on the sensory scale a
With which of the given pairs CO 2 resembles: (1) HgCl 2 , C2H 2 (2) HgCl 2 , SnCl 4 (3) C 2 H 2 , NO 2 (4) N 2 O and NO 2
Nomenclature of simple aromatic compounds Aromatic compounds are those that consist of one or more benzene rings in them. An aromatic substance has two major types: (1) Nucl
Why magnesium does not impart any colour to Bunsen flame while calcium does
why is the valence electron 4s2 in the elelment Sc21 and not 3d1?
1) A 100 mL 0.4M acetic acid soln is titrated with 0.5M NaOH. Write a reaction equation to work the following: a) What volume of the base would be required to reach the equivalenc
Glucose and fructose are epimers so they are differ in their second carbon position and remaining is same so when they react with phenylhydrazeen they give same osazone
Yes....because at boyles law....ideal gas equation is used and z=1 for PV=nRT
theroy & oranic compound ans
brief notes &uses
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