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Explain in brief about Life style modification
Life style modification in simpler words, means diet control and doing exercises. Diet control and exercise should be planned on individual basis. Patients should be counselled properly, in order to modify and continue taking modified diet and to do exercise on regular basis. Counselling of the patients is very important because patient has to continue taking modified diet and do exercises for entire life. Hence, it is important to motivate the patient for life tyle modification, so that blood sugar level is controlled.
Q. Explain about Dietary Management? Treatment for gout often include a diet of lower purine intake. Indeed, about one third of the body's uric acid can be attributed to diet.
Prevention of flap dehiscence Flap margin dehiscence (separation) is prevented by approximating the edges of the flap over healthy bone by handling the edges of the flap gently
What is the primary energy source for life on earth? The primary energy resource for life on earth is the sun. The sun plays the vital role of keeping the planet warmed and it
Individuals with tyrosinenmia have food patterns very similar to the one for PKU discussed above. PKU is more common than tyrosinemia. Foods that are high in tyrosine and phenylala
How is the nervous system characterized in beings of the phylum Annelida? How can one compare cephalization in annelids to cephalization in nematodes and platyhelminthes? Annel
Explain mature monocot embryo:
Why the orange trees are often sprayed with water? Although it is grossly counter-intuitive, whenever citrus groves are in risk of experiencing below-freezing temperatures, the
Explain Class adverse effects of Protease inhibitors Many protease inhibitors can cause gastrointestinal distress, increased bleeding in hemophiliacs, hyperglycemia, insulin r
Q. Predominant feature of steatorrhoea? A predominant feature is delayed and defective absorption of fat, which results in bulky stools containing large quantities of fat (know
Q. Show Nutrition guidelines for prevention of heart disease? Nutrition guidelines for prevention of heart disease as suggested by WHO are highlighted. Details regardin
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