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Q. Explain Genetically Modified Organisms?
Techniques that use gene modification through (a) recombinant DNA technology and (b) cellular techniques of introducing DNA into an organism has opened up new vistas to the agriculture sector, food processing industry and human health care. These modern techniques now enable the transferring of genes between species that is now possible through normal processes such as sexual reproduction. Such techniques used in biotechnology give rise to Genetically Modified Organisms (GMOs) and Living Modified Organisms (LMOs). For example a crop species such as tomato can have genes of an animal species introduced into its genetic makeup to increase its size or crop yields, or to provide it with resistance to disease causing organisms or pests. Even so, there is increasing concern about the risks of biotechnology that produces GMOs and LMOs as they can have severe adverse effects on the natural environment and on human health, especially as some of the genes introduced are from viruses and bacteria.
CHROMOSOME S AND MOLECULAR HOMOLOGY - The DNA content of diploid cells is similar. Hoyer et al in 1965 showed that DNA of humans was 100% similar with chimpanzee and 94%
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Sympatric OR allopatric speciation Sympatry The development of new species within a population. Two Hebe sp living in the same location but with different chromosomal numb
economic importance
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Explain about the Food product development? Food product development is often commodity related. This type of research needs to be carried out in the pilot plants with the equi
The Km for an enzyme A. is equal to kcat, measured at low substrate concentration. B. is the substrate concentration that gives a velocity that is half the maximum velocity.
Q. What is the digestive enzyme that acts within the stomach? Which type of food does it digest? What are the cells that produce that enzyme? The digestive enzyme that acts in
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