Explain functions of proteins, Biology

Assignment Help:

Explain Functions of proteins

Functions of proteins are included herewith. These include:

Source of energy: Constituent amino acids can be deaminated and metabolized to carbon dioxide and water.
Toxic proteins (for humans - botulinum toxin, staphylococcal toxin, venom toxin; for microorganisms - antibiotics)
Anti-nutritional factors (trypsin inhibitors).
Many allergic reactions to food are also mediated by proteins, which result in the modification of defence mechanism of consumer due to the presence of proteinaceous antigens in foods that promote antibody synthesis.

Related Discussions:- Explain functions of proteins

How much protein is in the red blood cell, I need a list of equipment neces...

I need a list of equipment necessary to complete it as well as a method to isolate the cell parts, how much protein is in the red blood cell as well as the amount of DNA in the cel

Vitamin - a, VITAMIN - A Discovered by Macollum. Also known as ...

VITAMIN - A Discovered by Macollum. Also known as Retinol / Antixeropthalmic vitamin / Auxerophthol. It is vitamin for normal vision. It forms retinal pigments rho

What are the temporal factors of abnormality, What are the Temporal Factors...

What are the Temporal Factors of Abnormality Given the on going schedule of postnatal neurodevelopment, the age of the child at the time of exposure and the behaviour can have

Sausage manufacture - meat products, Sa u s a g e manufacture Saus...

Sa u s a g e manufacture Sausage enjoys a prime place among various meat products. Major advancements in processing technology (rapid curing, hot processing, use of solubl

What are secondary roots, What are secondary roots? In origin how secondary...

What are secondary roots? In origin how secondary roots differentiate from shoots? Secondary roots are ramifications of the primary (major) root. The secondary roots emerge fro

Buffers in foods, Some foods are better able to resist changes in pH than...

Some foods are better able to resist changes in pH than others. These tend to resist changes in pH since these are buffered and the ability to resist changes in pH is known as bu

Photosynthesis, in a school laboratory, what is usually regarded as evidenc...

in a school laboratory, what is usually regarded as evidence that photosynthesis has occurred in plants

Explain etiology, Etiology Fevers can be caused due to 1. Internal (...

Etiology Fevers can be caused due to 1. Internal (endogenous) factors: This could be caused within the body. Examples are antigen-antibody reactions, malignant cancer, graf

List a few important uses of food hydrocolloids, List a few important uses ...

List a few important uses of food hydrocolloids. A few important uses of food hydrocolloids are: to increase viscosity and to stabilize food products. Its other uses include u

Define the absorption of vitamin a, Define the Absorption of Vitamin A? ...

Define the Absorption of Vitamin A? Vitamin A and carotenoid tend to aggregate with lipids into globules, which then pass into the small intestine. Dietary vitamin A (retinol)

Write Your Message!

Name

Email id

Message

Verfication Code

User Account

All Pages