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Explain Functional property of Foaming/Whipping
Mode of action
Proteins form stable film. Foaming properties are best when the whey
proteins are undenatured, not competing with other surfactants at the air/water interface.
Food system
Whipped toppings, chiffon cakes, desserts
How much ampicillin (sodium sal, mw=371.40) would you dissolve in 400 mL of water to make 80 mg/ml solution of ampicillin?
Start with a cell with chromosome number 2n=6, and having two acrocentric pairs and one metacentric pair of chromosomes. Draw the cell in metaphase I. Indicate one pair of sister c
how to write character of porifera
Assume that a dihybrid cross (AaBb X AaBb) is made in which the gene loci are autosomal, independently assorting, and incompletely dominant. What phenotypic ratio would you expect
what is the tolerance range of man and tillapia
How does brain recognize difference between high and low c and soft and loud sounds?
What is a pigment? Scientifically, a chemical that can impart colour and is insoluble in the solvent in which it is used, is referred to as a 'pigment'. Well, you would agree
Acrylamide gel is a polymer gel used for electrophoresis of DNA or protein to measure their sizes (in the daltons for proteins, or in base pairs for DNA). See "Gel electrophoresis
Q What are the few examples of beings of the phylum Arthropoda that present a high level of behavioral sophistication? Insects like some species of wasps, bees, termites and an
A thiamine defiency will result in decreased activity of: -G-6 phosphase -transketolase -fructokinase
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