Explain factors influencing lipid oxidation, Biology

Assignment Help:

Factors Influencing Lipid Oxidation 

Food lipids contain a variety of fatty acids that differ in chemical and physical properties and also in their susceptibility to oxidation.

In addition, foods contain numerous non lipid components that may co-oxidize and / or interact with the oxidizing lipids and their oxidation products. Oxygen concentration, temperature and moisture are the other factors influencing autoxidation.

 


Related Discussions:- Explain factors influencing lipid oxidation

Explain the recommended dietary allowances - nutrition, Explain the Recomme...

Explain the Recommended Dietary Allowances - Nutrition? RDA: The RDA is the average daily dietary intake that is sufficient to meet the nutrient requirement of nearly all healt

Industrial effluents - causes of water pollution, Industrial Effluents - Ca...

Industrial Effluents - Causes of Water Pollution Most industrial operations produce effluents that are discharged into nearby river or any other water body. The industrial eff

Chemical bond maintains the pairing of each chain, Which type of chemical b...

Which type of chemical bond maintains the pairing of each chain in the DNA molecule? Ans) To form the DNA molecule, purine bases bind to pyrimidine bases by intermolecular bonds

Homestasis, why does an organism internal environment change

why does an organism internal environment change

What is an evolutionary tree, What is an evolutionary tree? Is there a prec...

What is an evolutionary tree? Is there a precise evolutionary tree known by science that explains the emergence and origin of every type of living being? Evolutionary tree is t

Mechanical prosthetic valves, Mechanical Prosthetic Valves :  These patien...

Mechanical Prosthetic Valves :  These patients should have lifelong anticoagulation. In the absence of anticoagulation systemic embolism and strokes have been reported to be 5-50

Parasite and host during incubation period, Parasite and host during incuba...

Parasite and host during incubation period Incubation period is the second stage in the process of a disease. It is the time between the day of infection to the appearanc

Explain methods of protein estimation, Explain Methods of Protein Estimatio...

Explain Methods of Protein Estimation? Several methods for protein estimation are available. These methods are based on several analytical characteristics of the protein. Labor

Explain counseling strategies, Counseling Strategies The counseling str...

Counseling Strategies The counseling strategies which may serve  lo be useful are described herewith. Individual Counseling: Individual counseling is personal counseling.  T

What is the fuction of starch, What is the fuction of Starch Starch is ...

What is the fuction of Starch Starch is the main thickener in gravies, sauces and puddings. Starch absorbs water, and  becomes a gel when cooked. As the starch swells up with w

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd