Explain factors influencing lipid oxidation, Biology

Assignment Help:

Factors Influencing Lipid Oxidation 

Food lipids contain a variety of fatty acids that differ in chemical and physical properties and also in their susceptibility to oxidation.

In addition, foods contain numerous non lipid components that may co-oxidize and / or interact with the oxidizing lipids and their oxidation products. Oxygen concentration, temperature and moisture are the other factors influencing autoxidation.

 


Related Discussions:- Explain factors influencing lipid oxidation

Similarities between pisces and amphibians, Ask question #Minimuwhat are th...

Ask question #Minimuwhat are the similarities between pisces and amphibians

What is a goiter, What is a goiter? What is endemic goiter? How is this pro...

What is a goiter? What is endemic goiter? How is this problem socially solved? Goiter is the abnormal enlargement of the thyroid gland. The goiter appears as a tumor in the ant

What is pulmonary veins in normal pulmonary vasculature, Q. What is Pulmona...

Q. What is Pulmonary Veins in Normal Pulmonary Vasculature? The right and left upper lobe or superior pulmonary veins descend lateral to the arteries, cross in front of the hil

Explain repressors , Gene repressor proteins which inhibit the trans...

Gene repressor proteins which inhibit the transcription of particular genes in eukaryotes also exist. They may act by binding either to control parts within the promoter region nea

Explain the vitamin k dependent proteins, Explain the Vitamin K dependent p...

Explain the Vitamin K dependent proteins? The four vitamin K-dependent procoagulants (factor II or prothrombin, and factors VII, IX, and X), about which we studied above, are s

Hydrophilicity plot, Hydrophilicity Plot is a computer plot which checks t...

Hydrophilicity Plot is a computer plot which checks the relative summed hyrophobicity or hydrophilicity of adjacent amino acid sidechains (usually within a moving window of about

Genetic or acquired deficiency of the vitamin k metabolism, Q. Why are some...

Q. Why are some kinds of hemorrhagic diseases caused by genetic or acquired deficiency of the vitamin K metabolism? Deficiency of vitamin K predisposes to hemorrhages since thi

Glucose-6-phosphate, Three molecules of ducose-6-phosphate  yield 3 molecul...

Three molecules of ducose-6-phosphate  yield 3 molecules of CO,  and 3 molecules of five carbon residues (pentose sugar). The latter are converted ultimately to  2 molecules  of  g

Explain environmental factors influencing food production, Explain Environm...

Explain Environmental Factors influencing food production? You probably know that no agricultural region has a constant climate throughout the year. This is true even in the tr

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd