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Explain Carbonating - method of food preservation?
Carbonated water is the water in which carbon dioxide gas has been dissolved under pressure. By eliminating oxygen, carbonated water inhibits bacterial growth. Carbonated beverages (soft drinks), therefore, contain a natural preservative.
Difference between Distant object and Near object - Distan t object Near object 1. Parallel light reaches to eye. 2. Ci
Concomitant caroid endarterectomy and CABG : Symptoimatic or asymptomatic carotid artery disease may be present in patients undergoing CABG. It is very important to recognize thi
why do we get severe leg pains when the internal bone is cracked?
Q. Why do cells of the nephron tubules present a great amount of mitochondria? The cells of the tubule wall have high number of mitochondria because many substances are secrete
What is the special characteristic of (a) stem cells, (b) embryonic stem cells? (a) Stem cells can continue to divide throughout their life. (b)The special characteristic of
Triple Vessel Disease (TVD) : Patients with triple vessel disease and impaired left ventricular function do badly on medical treatment. They are candidates for CABG. Operation is
Of which cells is the nervous tissue constituted? How is the generic function of this tissue related to the characteristics of the main cell type that forms it? The nervous tis
Primary Prevention: Primary prevention should have the following goals: i) Ascertaining at the risk population and the high risk situations where stressful life events a
Q. What are the dietary goals for diabetes? Well here they are. These are to: 1. Supply optimum nutrition to maintain good health, 2. Provide calories for maintaining ide
Hydrogen bonds are important for all of the following except:: a) Allowing carbohydrates to dissolve in water b) Stabilizing the three-dimensional shape of proteins. c) Ma
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