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Explain about the Net Protein Ratio (NPR)?
This method was introduced by Bender and Doell (1957) and is a modification of the PER method. In this method, an allowance is made for the protein requirements for maintenance. The method consists of feeding a group of weanling rats on a diet containing 10 percent of the test protein and another comparable control group on a non-protein diet for a period of 10 days. The NPR is calculated by adding the loss in weight of the control group to the gain in weight of the test group and dividing the total weight (g) by the quantity of protein consumed by the test group according to the following formula:
NPR= Gain in weight (g) of the test group + loss in weight (g) of the non-protein group / Protein intake (g)
NPR values have been reported to correlate closely with NPU values.
Q. What are the main human degenerative diseases? The major human degenerative diseases are divided into three groups, neoplastic diseases and degenerative diseases of the nerv
When the chromosomes are depleted of histones they are seem to have a central fibrous 'protein scaffold' or nuclear matrix to which the DNA is attached in loops. Therefo
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Explain Starch phosphates monoesters and Hydroxypropyl starches Starch phosphates monoesters Emulsifying agent and thickening agent. Hydroxypropyl starches
Vitamin B 1 (Thiamine hydrochloride) a) Thiamine hydrochloride is a white, crystalline powder, slightly hygroscopic, of an odour resembling yeast and of bitter to taste. b)
FLUI D MOSAIC MODEL Proposed by Nicholson and Singer (1972) Proteins and lipids are arranged in a mosaic fashion. Lipids and proteins are in a semi fluid structure.
Determine the steps in surgical therapy a) The first step in surgical therapy is to reflect the tissue and degranulate the defect. b) It is followed by exposing and treating
Which functional group (side-chain) can be "cross-linked" in protein? a. sulfhydryl b. amino c. Phosphate d. Hydroxyl e. Carboxyl
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Explain about the saccharin - artificial sweeteners? The oldest artificial sweetener is saccharin (the calcium or sodium salt of 1, 2- benzisothiazol-3(2H)-one 1, 1-dioxide) as
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