Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
Q. Evaluate precentage Proteins in Milk ?
Milk comprises of casein, lactoalbumins and lactoglobulins. About 82 per cent of the protein in milk is casein and the remaining proteins are whey proteins, which are lactoalbumin and lactoglobulin. Casein binds with calcium in milk and forms the calcium-caseinate complex, which is present in the colloidal form. Acid, rennet, alcohol and heat can precipitate this complex.
The proteins in milk are determined by the Kjeldahl procedure, which is defined as the amount of nitrogen experimentally found and multiplied by an approximate conversion factor. In this procedure, as you may have already studied about in the Nutritional Biochemistry practical, the sample of milk is oxidized in the presence of sulphuric acid and nitrogenous compounds are converted into ammonium sulphate. Ammonia is liberated by adding an excess of alkali and is quantitatively distilled into a measured volume of standard hydrochloric acid or sulphuric acid. The acid not neutralized by ammonia is back-titrated with standard alkali.
Sulpha drugs: These are synthetic chemotherapeutic agents who consist of sulphonamide, -SO 2 NH 2 set in their organization. These were the firstly effective chemotherapeutic
Problem 1: Describe TDM and mention its clinical significance in clinical practice. Definition of TDM Show the importance of TDM and its clinical significance in clini
Reformatsky reaction - Aldehydes and Ketones Reformatsky reaction has the treatment of aldehyde and ketone along with a bromo acid ester in existence of metallic zinc to form -
Q. Illustrate Born-Haber cycle? Boron is always covalent and does not form,B 3+ ions, because' the energy required to remove three electrons is very high. Many simple compo
westron
application of polarogrophy in deatails
Merits of atomic fluorescence spectrometry technique: The merit of the AFS methods lies within the greater sensitivity achievable because of low background and interference.
two reasons why is it necessary to ionise chromium atomsin a sample
i wanted the glycol properties and its chemical reactions n preparation
is co2 stable molecule justify
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd