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Physical properties of Amino acids (a) Amino acids are colourless, crystalline substances comprising sweet taste. They melt along with decomposition at higher temperature (much
applications of potentiometry
Gattermann-koch aldehyde synthesis Benzene is transformed into benzaldehyde by passing a mixture of carbon monoxide and HCl gas within high pressure into the ether solution of
Uses of Acetic Acid - Carboxylic acids (a) Acetic Acid is used as a solvent and a laboratory reagent. (b) Acetic Acid is used as vinegar for table purpose and for manufactur
what is spectral interference?
Since flourine is very electronegative as a result hydrogen makes a very positive character.as a result the H-bonding is very strong because of large difference in electronegativit
#questio
what will be presure if tempreture is -73?
reversible and irreversible cell with example
K+O2=
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