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The foods we take have three basic ingredients - carbohydrate, protein and fat. Insulin has profound effects on the metabolisms of carbohydrate, protein and fat. Metabolism helps our body to utilize the food for energy. Digestion and absorption of food are initial steps for metabolism.
Which one of the following statements about morula in humans is correct? 1. It has almost equal quantity of cytoplasm as an uncleaved zygote but much more DNA 2. It has far l
Explain transposition with VSD with restricted pulmonary? Transposition of great arteries with VSD with restricted pulmonary blood flow: Restriction to pulmonary blood flow
State the Uni-ocular Movements In each eye, for every movement there is an agonist, antagonist, and a synergist. An agonist is the main muscle that is active in carrying out t
What is aneuploidy? What are the conditions caused by the aneuploidies? The Aneuploidy is an abnormal number of chromosomes in the cells of an individual. The major aneuploi
The food components are in the form of solids, in solutions or in the form of colloids - sols or emulsions. The properties of these components determine the quality of food. The
Can you give me an explanation on the osmoregulation of the Phyla Cnidaria, Ctenophora, Porifera and the Protozoa?
Q. How Drying used for sterilization? Moisture is essential for bacteria, drying therefore has a deleterious effect on most bacteria. Spontaneous drying can often kill bacteria
Describe the advantages of Clinical neuropsychology Clinical neuropsychology seeks like as understanding, particularly, in the case of how damaged or diseased brain structures
What is the evolutionary importance of the fruits for the angiosperms? The fruits have seeds and they can detach from the plant falling on the ground or can serve as food for a
HIS T O R Y - Protoplasm was first seen by Corti, 1772 F . Dujardin called it "Sarcode" & observed it in animal cell Term "Protoplasm" was given by J.E. Pu
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