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Question 1:
Explain why hotel managers today are expected to be well-versed in Facilities Planning and Design Management. What according to you could be the drawbacks of poor planning and designs? Support your answers with relevant examples from the industry.
Question 2:
With relevant and detailed examples, explain the following:
(i) Ratio of building to land (ii) Esthetics (iii) Public utilities (iv) Biodiversity (v) Feasibility study (vi) Turnkey projects
Question 3:
One of the main constraints of restaurateurs today is space, especially due to high rent and other operational costs. Discuss the various methods at his disposal in order to maximize the use of space.
Introduction Ajax Corporation is a manufacturing firm with a sophisticated purchasing system. The system is capable of automatically generating purchase requisitions for inven
Stages of Cost Reduction The quality costs are the costs which are associated with preventing, finding, and correcting the defective work. These costs are vast which runs 20% -
Give an example of demonstrating a network or critical path by given activity and duration. Activity Duration (Wks) Preceded by
define project evalution
What are the disadvantages of critical path analysis? Disadvantages of critical path analysis (CPA): a. Supposes a trade off among time and money but most staff cost coul
At this stage of design the designer will invariably by under tremendous pressure to quickly finish the design and pass it on for production. This is so because even w
A brilliant UTM student at the end of his graduation is in presence of two opportunities and has to choose between them. One is a job offer with a salary of Rs15,000 per month (wit
Process planning A process is any part of an organization that takes inputs and transforms them into outputs. The value the process generates is the difference between what t
Objectives of Materials Management: 1. Low prices: Obtaining the least possible price for purchased materials is the most obvious purchasing objectives and certai
What is productivity? Productivity: Productivity may be described as the ratio between input and output. Output implies the amount produced or the number of items produce
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