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Drawbacks of Fats and Sweets in diabetics
Diabetics should eat less fats and sweets. Fats found in burger, cheese and butter etc. should especially be avoided. Even when a patient eats sweets, ice cream or cake, make these a part of healthy diabetic diet, not as an extra item which will increase the calorie intake.
Diabetic foot are impaired blood supply to foot Diabetic foot are impaired blood supply to foot i.e. vasculopathy. This leads to ischaemia which in turn leads to delayed or non
Define Vitamins and Minerals needs in Nutrient Requirement and Dietary Management Although the exact requirements are not known, it is generally recommended to give plenty of f
Climax Stage - Hydrarch A variety of trees invade the woodland community which soon develop into the climax community. The nature of the climax is dependent upon the climate o
Define Essentiality of Nitrogen for Growth of Micro-Organism? Nitrogen is an essential atom in certain cellular macromolecules, e.g. amino acids, purines, pyrimidines, enzymes,
Wind pollinated flowers are: 1. Small, brightly coloured, producing large number of pollen grains 2. Small, producing large number of dry pollen grains 3. Large producing
What Devices Used for Oxygen Therapy? Variable performance systems: With these devices, the FiO 2 would vary depending on the patient's breathing pattern. In general, rapid, s
Other Psychiatric Emergencies: 1) Psychotropic Drug Withdrawal Abrupt cessation of antipsychotic, benzodiazepines result in symptoms of withdrawal including abdominal pain, i
Q. What are the major biological functions in which chlorine ions participate? Like sodium cations, chlorine anions actively participate in the regulation of the osmolarity of
What are the physio-chemical properties of vitreous? PHYSIO-CHEMICAL PROPERTIES OF VITREOUS: Vitreous is a clear gel like optically empty structure. Its physio-chemical prop
why succession more likely to occur on valley floor than steep slopes
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