Already have an account? Get multiple benefits of using own account!
Login in your account..!
Remember me
Don't have an account? Create your account in less than a minutes,
Forgot password? how can I recover my password now!
Enter right registered email to receive password!
A complete motor neuron is removed from a frog and placed in a large volume of normal physiological saline. The neuron is healthy; it has a stable resting voltage of -70 millivolts.
It is not producing any action potentials; its threshold for an action potential is -50 millivolts. The only ligand-gated Receptors in the neuron's plasma membrane are AMPA Receptors, GABAB Receptors, and glycine Receptors. The equilibrium potential for chloride ions is -70 millivolts, the equilibrium potential for potassium ions is -90 millivolts, and the equilibrium potential for sodium ions is +60 millivolts.
A. The addition of glycine to the physiological saline will lead to no change in the amount of intracellular chloride.
B. The addition of glycine and GABA to the physiological saline will lead to a decrease in the amount of intracellular chloride.
C. The addition of glycine and glutamate to the physiological saline will lead to a decrease in the amount of intracellular chloride.
what is biology
“Define nosocomial infections. Discuss the factors that might influence whether a patient may acquire nosocomial infection. How might these risks be reduced?”
Explain about the Niacin (nicotinic acid) deficiency? Niacin (nicotinic acid) deficiency classically results in pellagva, which is a chronic wasting disease associated with a c
Define Classification of Fats and Fatty Acids? You must be wondering in this unit on lipids why we are talking about fats and oils and not using the term lipids. Definitely whe
what are the economic importance of obelia?
What is Enzyme assay Enzyme assay may also be used to determine whether stored plant products are suitable for use as food commodities, for e.g. α-amylase should be present
How are mineral salts, water and food (sugar) transported throughout the plant? Mineral salts, Water and sugar are transported throughout the plant through conductive vessels f
Define Absorption, Storage and Elimination of Vitamin K? Dietary vitamin K, mainly phylloquinone, is absorbed chemically unchanged from the proximal intestine after solubilizat
Explain the Observation or Inference for seliwanoff's test? 1. Wine or cherry red colour seen. Wine red colour confirms the presence of a ketose sugar. Note: On overheating
Food Sources of Proteins Food protein sources can be divided into 3 major categories: a. Protein of Animal Origin b. Protein of Plant Origin c. Single cell protein
Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!
whatsapp: +91-977-207-8620
Phone: +91-977-207-8620
Email: [email protected]
All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd