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Mode of feeding
As a clinical dietitian you may also have to decide the method of feeding to be adopted. The method used will depend upon the patient's condition. The diet of an individual could be managed by using oral, tube, peripheral vein or loti11 parentera1 feeding. Sometimes, the patient may require assistance in feeding. Thc dietitian should understand the limitations of the patients and enlist the help of the nurse or patient's relative. The challenge is to be innovative and responsive. It is the clinical dietitian's responsibility to provide a combination of emotional support and technical nutrition advice on how to best achieve each patient's goals. Individuals who are hospitalized
Define Plate Counts and Colony Forming Unit? Plate counts is the most frequently used method to measure microbial numbers. The technique, however, can be used only for those mi
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There are different types of insulin available and prescribed by the doctor according to the need of the patient. Insulin is grouped according to the speed of action in the body i.
Nuclear transport is an energy-dependent process mediated through saturable receptors. Export and Import receptors are by to distinguish and bind to nuclear localization signals or
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locomotion in amoeba
Phylum Cyanobacteria Cyanobacteria are prokaryotes, but they are not like bacteria in the usual sense of the word. The cyanobacteria lack chloroplasts, and their l
Plate Tectonic Is a Theory of Geology Which describes the large scale motion of earth's lithosphere. The theory builds on the older theory of continental drift from the first half
V apour Theory (i) It was proposed by a Greek philosopher Pythagoras in 500 B.C. (ii) Each organ of an animal body emitted some kind of vapour and that a ne
LEVELS OF PREVENTION AND ROLE OF A NURSE: Caplan describes the levels of prevention as follows: 1) Primary Prevention It is concerned with reduction of incidence
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