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Hazard identification
We start the process of risk assessment by first identifying the hazard. The goal of hazard identification is to identification potential adverse health effects in humans associated with exposure to a chemical, the likelihood of such effects occurring and the certainty or uncertainty associated with such effects. In this context, the hazard identification does not imply the quantitative extrapolation of risk for exposed human populations as in the dose-response and risk characterization step, but rather an evaluation of the qualitative likelihood of the effect occurring in exposed human populations.
Explain about the Zygomycota - Fungi? Fungi belonging to zygomycota are called zygomycetes. Hyphae in this sub-class are coenocytic. Asexual spores develop in sporangia at the
Explain the theory of Law of Minimum This is one of the earliest hypotheses put forward by von Liebig on the relationship between the amount of plant nutrient in the soil a
Mycotic diseases Mycotic (fungal) diseases of animals and birds are of considerable importance both from public health and economic point of view. The fungi responsible for an
what is sclerotic
Q. How to calculate Hydrogen Ion Concentration? Ans. The hydrogen ion concentration has a significant role to play in growth of bacteria as every microorganism has a minim
Testing whether roots absorb water and suspended solids Three same plants are inserted into test tubes having 1, water; 2, red ink; 3, a suspension of Congo red. After a some d
Q. Fats requirements during congestive cardiac failure? Fat: The quantity and quality of fat would be governed by the severity of hyper- lipidemia and adiposity. Emphasis, as
Define the term Functional Foods? The term 'functional food' was born in Japan. Functional foods are actually products formulated with naturally occurring chemicals or a combin
Q. How can an organism that once underwent contact with an antigen be immunized against future infections by the same agent? This phenomenon is called as immune memory when an
Q. What is membrane? Membrane is any delicate sheet that separates one region from another blocking or permitting completely or selectively the passage of substances. The skin,
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