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Define Can or receptacle and Labeling and packing?
Can/receptacle - This may be performed manually or by using sophisticated filling machinery. The ratio of liquid to solid in the can must be cautiously controlled and the can should not be overfilled. A headspace of 6-9 mm depth (6-8% of the container volume) above the level of food in the can is usual.
Labeling and packing - Labels are applied to the can body and the cans are then packed intocases.
Chymotrypsin Chymotrypsin is secreted in an inactive form 'chymotrypsinogen', which is activated by trypsin. Chymotrypsin is specific for peptide bonds containing unc
What is crossing over? How is meiosis related to this phenomenon? The Linked alleles for instance, A-b and a- B form the gametes A-b and a-B that maintain the linkage of the al
The heart is enclosed in a membranous sac called the pericardium. It has two layers- the fibrous pericardium which is the outer layer and the serous pericardium that lies inside th
What is the thermopenetration concept? The pasteurization of products packed in glass containers leads to a problem of a specific nature, which is referred to as 'thermopenetra
How does a deer feed
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Calcium The calcium content in forages is affected by species, plant part (leaf versus stem), plant maturity, soil content of calcium and climate. Forages are usually a good so
Teratology: It is the study of abnormal embryos. In other words teratology is the study of abnormalities of physiological development. It is often use as the study of birth defect
Define transcellular fluid compartment - extracellular fluid? The transcellular fluid is a small compartment that represents all those body fluids which are formed from the tra
Explain Pure Culture Techniques We learnt the techniques involved in sub-culturing, i.e., the process involved in transfer of culture from one medium to another or transfer of
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