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THEORY OF MILLON TEST
why a small amount of an acid is added while preparing solution of potassium dichromate?
How to know which compound is more stable if heat of formation values are given . Ans) Every compound tend to stay in lowest energy possible to be more stable, the less the energy
how does salt bridge works??
The oxidation of nitric acid principle
Yes, the basic character decreases due to resonace. This is because resonance is strongly linked to conjugation and hyperconjugation. Due to the pi-lp conjugation, the electon dens
why ionisation energy of aluminium is greater then Ga?
Q. Name the harmful microorganisms found in food? The harmful microorganisms found in food are Salmonella species, E. coli, A. flavus, C. botulimum and S. aureus.
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