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Determine the physical characteristics and presence of any additives in the given samples of milk. After undertaking this activity, you will be able to: • identify the phy
Ionic and covalent bonds are present in: (1) CCl 4 (2) CaCl 2 (3) NH 4 Cl
Q. Determine the acid value and free fatty acids? This activity will help you to: • know the acidity in given sample of fat/oil, and • determine the free fatty acid com
Pick out the isoelectronic structures from the following : CH + 3 , H 3 O + NH 3 CH - 3 I
how to solve them?
result for confirmatory test for cations?
Physical properties of Benzaldehyde (a) It is a colourless oily liquid. The boiling point of it is 179° C. (b) Benzaldehyde has smell of bitter almonds. (c) Benzaldehyde
what are macroscopic properties ?
explain zone refining method of purification of silicon
question..give brif instrumentation of thermometric titration
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