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Q. Control of Aflatoxin?
Control: Because aflatoxins are potentially widespread in occurrence and have an insidious combination of acute and chronic toxicity, it is prudent to control their presence in food. Many countries have legislation establishing maximum tolerance levels. Chemically treating the aflatoxin contaminated commodities like nuts maybe possible or to use technologically sophisticated equipment to sort and discard the contaminated units. It may also be possible to control the production of aflatoxin in the field by an integrated programme of agricultural management that may include plant breeding, improved irrigation and replacement of aflatoxigenic strains by non- aflatoxigenic strains of A. flavus.
What are the types of good in the demand curve? Some types of good are as follows: • Normal good: When incomes of consumers/households increase the quantity demanded wo
SPECIE S CONCEPT - According to Davis and Heywood species define as assemblage of individuals with morphological features in common and separable from other such assembla
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How Pregnancy and Lactation affects the bmr? These periods of physiological stress also has an impact on the metabolic rate. Earlier, we studied that REE is highest during the
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A solute passes from higher concentration on the left of a container to the right side of container thru a membrane. What would happen if a second solute of lower concentration was
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Q. What is the major cell organelle involved in cell digestion and what are the properties of that organelle that enable it to do the task? The organelles accountable for intra
HOW BORN THE BABY
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