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show how you would sythesise the following compounds, starting with benzene or toluene and any necessary acyclic reagents. Assume para is the major product.
Define Recipe problem in experimental design method Recipe is one of the most important factors leading to successful food products. A recipe usually includes several ingredie
This of the following is an electrovalent linkage: (1) CH 4 (2) MgCl 2 (3) SiCl 4 (4) BF 3 Ans: MgCl
Initially 5 mol of an ideal gas with Cv,m=12.5 J K^-1 mol^-1 are at a volume of 5 dm^3 and a temperature of 300K. If the gas is heated to 373 K and the volume changed to 10 dm^3, w
Q. Classification of emulsifiers? Emulsifiers can be classified under two categories. These are: • Natural: These are naturally present in foods. Some examples are phosphol
caco3
what is the empirical formula of a compound that contains 53.73% iron and 46.27% sulphur?
How to explain failure of octet rule?
Usually we grudgingly accept that syntheses involving activated EAS reactions will unavoidably yield both ortho and para isomers, and this inefficiency is acceptable in exam and ho
Why is ammonium (NH4) seperately placed in zeroth group in detection of basic radical in qualitative analyisis?
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