Acute and chronic tonsilitis, Biology

Assignment Help:

Acute and Chronic Tonsilitis:

Tonsilitis refers  to the inflammation of  tonsils and lymphatic tissue that are located on each side of oropharynx. Acute infection of  tonsils usually occurs as a complication of pharyngitis and is usually caused by bacteria mainly; streptococcus, staphlococcus,  ' H. Influenzae and pneumococcus. It may also be caused by virus. Chronic tonsilitis results from recurrent infection. 

Pathophysiology 

As a result of  inflammation the tonsils. palatine or fauces enlarge, with the result they obstruct the airway and food passages. If  adenoids are also involved, they may block posterior nares resulting in mouth breathing. The eustachian tubes may also get blocked which may lead to otitis media. 

Medical Management 

If  throat culture shows B haemolytic streptococici then antibiotic are given for 8-10 days and child is followed up. 

Surgical Management 

Surgical management includes removal of  the tonsils which is a controversial issue 

Assessment 

You will find that the child with tonsilitis presents with mild to severe sore throat, fever, muscle aches, chills, dysphagia, pain in the ears, headache, anorexia and malaise. Inspection of  the tonsils reveal swelling and redness with pus. There may be yellow or white exudate over the tonsils. The uvula may be edematous and inflammed. The cervical lymphnodes are usually tender.  This includes evaluation of child for history of evidence of  allergic symptoms, recurrent respiratory infections and for symptoms of upper air way obstruction affecting respiration. You also need to assess the child by examining/inspecting mucosal lining of nares, appearance of  tonsils which are inflammed and enlarged, nature of  respiration and serous otitis media. 

Diagnostic evaluation includes, complete blood count which reveals elevated white blood cell count, throat culture and sensitivity and chest X-ray if respiratory  


Related Discussions:- Acute and chronic tonsilitis

How walking benefits for the health, Walking In the process of walking ...

Walking In the process of walking the motion of the two legs is coordinated so that one foot or the other is always in contact with ground. Walking is the best form of exercise

Medical management of mitral regurgitation, Q. Medical Management of mitral...

Q. Medical Management of mitral regurgitation? Vasodilator therapy to reduce afterload may be beneficial in patients with chronic mitral regurgitation, but there is no evidence

Define determinants of food security - food utilization, Define Determinant...

Define Determinants of Food Security - Food Utilization? It is the proper biological use of food, requiring a diet providing sufficient energy and essential nutrients, potable

Original cell progresses to the g2, A cell in G1 of interphase has 12 chrom...

A cell in G1 of interphase has 12 chromosomes. How many chromosomes and DNA molecules will be found per cell when this original cell progresses to the G2?

Study of food texture, Q. Study of food texture? We learnt earlier that...

Q. Study of food texture? We learnt earlier that texture is observed in terms of tactile sensations i.e. finger feel and mouth feel. Finger feel is sensed before ingestion, by

What do you understand by term - acanthus, What do you understand by term -...

What do you understand by term - acanthus The egg and larval phase of an acanthocephalan which passes from the female parasite to the feces of host.

Measurement of light intensity, Measurement of Light Intensity How do w...

Measurement of Light Intensity How do we measure the intensity of a source of light falling on a surface? You know that light spreads out uniformly in all directions from a sou

Types of axons, Types of Axons Axons are of two types Mye...

Types of Axons Axons are of two types Myelinated and Non-myelinated In the case of myelinated axons the neurilemma is ensheathed by another cover

Cell coat and its functions, CELL COAT (GLYCOCALYX) Present in Proti...

CELL COAT (GLYCOCALYX) Present in Protists and animal cells. Usually made of oligosaccharide side chains of glycolipids and glycoproteins. Cell coat has very charged t

Explain the food irradiation - method of food preservation, Explain the Foo...

Explain the Food Irradiation - method of food preservation? Food irradiation is another sterilizing technique in which the foods are bombarded by high-energy rays called gamma

Write Your Message!

Captcha
Free Assignment Quote

Assured A++ Grade

Get guaranteed satisfaction & time on delivery in every assignment order you paid with us! We ensure premium quality solution document along with free turntin report!

All rights reserved! Copyrights ©2019-2020 ExpertsMind IT Educational Pvt Ltd