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Which structure prevents food from entering the lungs

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Questions

1. Which structure prevents food from entering the lungs?

2. What is an important characteristic of the stratified squamous epithelial tissue that makes up most of the esophagus?

3. What are the four functions of saliva?

4. Why is a cavity so painful

5. What is the function of the cardia?

6. In which part of the stomach is gastric juice produced?

7. What does your liver do with extra glucose if your glycogen stores are full?

8. From which type of blood vessel does most of the blood enter the liver?

9. How does bile aid in digestion?

10. What is the function of the common bile duct in relation to the gall bladder?

11. What triggers the release of bile from the gall bladder?

12. What is the function of the large intestine?

13. How does the pancreas contribute to the digestion of starch?

14. What happens to resistant starch in the colon?

Reference no: EM133437630

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