Primary functions of carbohydrates-proteins in human body

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What are the primary functions of carbohydrates, fats, and proteins in the human body?

Explain how individual metabolic differences can affect a person's response to the same foods.

What is precision nutrition, and how does it propose to enhance personal health? Discuss the role of DNA testing in developing personalized diet plans.

What potential benefits does this approach offer? How can analyzing an individual's microbiome contribute to creating a personalized diet?

Describe the relationship between food intake, blood sugar levels, and the risk of developing type 2 diabetes mellitus. Why might it be problematic to label foods simply as "healthy" or "unhealthy," according to Professor Christian Sina?

Describe how the algorithm developed at the Weizmann Institute of Science uses stool sample analyses to make dietary recommendations.

What are some criticisms of using DNA analyses for creating diet plans, as mentioned in the video? Discuss the ethical considerations of personalized diet plans based on genetic and microbiome analysis.

Reference no: EM133760550

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