Identifying the potential contaminant

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Reference no: EM134040196

Assignment:

The contractor removing mastic from the floor using Bean-E-Doo (soy methyl ester) has expressed concerns about a strong odour and complained of headache, nausea, and vomiting.

Identifying the potential contaminant
Developing a sampling strategy
Identifying the Ontario or canada OELs or recommended exposure levels
Identifying all corresponding regulations/guidelines/standards

Evidence of research

Reference no: EM134040196

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