Explain african mericancultures view of food

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PERSONAL REFLECTION PAPER 2 INSTRUCTIONS

The goal of this assignment is to take an in-depth look at God's Word as it pertains to your cultural view of food.

Read the following passages of Scripture:1 John 2:16-17a; Romans 12:1-2; Proverbs 23:19-21; Revelation 18; Proverbs 22:1-12.

In addition, read at least 1journal article from the recommended reading list in the Syllabus. These sources can be found in Liberty University's Online Library.

Write a 3page,paper and integrate biblical references with the following discussion topics:

• How do these passages of Scripture apply to the topic of nutrition?

• In what way do these passages of Scripture point to African american culture's view of food?

• ExplainAfrican mericanculture's view of food (gratification, lack of discipline, etc.).

• Compare the personal meaning of these passages of Scripture to your own personal view of nutrition.

• Discuss how the journal article may influence someone with a Christian worldview of nutrition.

All citations must be in current AMA format.

Reference no: EM131771686

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