Reference no: EM133249066

Analyze the methodologies applied in this article:

Read, A. K. (2021). The Implementation and Evaluation of the SCOFF (Sick, Control, One Stone, Fat, Food) Eating Disorder Screening Tool for Children and Adolescents. Pediatric Nursing, 47(3), 

Provide a brief statement explaining why you chose this article and how it relates to Eating disorders in adolescents.

Give a brief explanation of the ethics of research related to eating disorders in adolescents.

Give a brief description of the aims of the research article.

Give a brief description of the research methodology used. Be sure to identify if the methodology used was the qualitative, quantitative, or mixed-methods approach. Be specific.

Give a brief description of the strengths of each of the research methodologies used, including the reliability and validity of how the methodology was applied in each of the peer-reviewed articles you selected.