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Assignment:
Imagine you are using your concept from week one to create a menu for your food service operation. For this discussion, share three menu items you would put on your menu, complete with descriptions for each item. Then, include 3-5 sentences on how you might design the overall menu to excite your customers and promote your concept using the questions prompts below. For example: List 3 dish names and descriptions for your menu. How many panels would your menu include? How might you emphasize an item? What psychological details would you use to guide ordering?
This journal is a scientific publication of Indian Pharmaceutical Association and highlights various bright points of it.
This document discuss about the main attributes and characteristics of optical fibres.
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The discussion of the technique should include a literature review on the evolution of the technique.
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Prepare a Flexible Budget Gator Divers is a company that provides diving services such as underwater ship repairs to clients in the Tampa Bay area.
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In this study the temporal and spatial variation of heat content in the upper 70m layer of the Arabian Sea was for a period of 1991 to 2008 have been attempted.
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