Citric acid h3c6h5o7 is a product of the fermentation of

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Reference no: EM13344308

Citric acid (H3C6H5O7) is a product of the fermentation of sucrose (C12H22O11) in air.

C12H22O11(aq) + 3 O2(g) 2 H3C6H5O7(aq) + 3 H2O(l)

Determine the mass of citric acid produced when 4.60 mol C12H22O11 is used.

Reference no: EM13344308

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