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Determination of vitamin c
Majority of chemical methods of determination is based on the rapid oxidation of ascorbic acid and therefore not too highly specific.
Titration of ascorbic acid with 2, 6-dichlorophenolindophenol is one of the commonest methods.
Question 1 Identify the specimen, class to which it belongs and write the salient features of that class. Question 2 Write
uses of bacteriophage?\
How sugar play a major role in Fermentation? The production of chemicals by fermenting several sugars is a very well-accepted science. Its utilize ranges from producing beverag
Name three sources of biofuel
What are the morphological similarities and differences among nematodes and annelids? Nematodes, like annelids, have a cylindrical elongated body. Annelids differentiate from
The food components are in the form of solids, in solutions or in the form of colloids - sols or emulsions. The properties of these components determine the quality of food. The
Economic importance of obelia
Q. What is an evolutionary tree? Is there a precise evolutionary tree known by science that explains the emergence and origin of every type of living being? Evolutionary tree i
Permissive Interaction - Pancreas Development Figure describes the development of pancreas in a mammal. In an organism like mouse the pancreas is first seen as a diverticulum
Filariasis Filariasis is a chronic infection caused by filarid worms. Around 10 species of Filaridae family are parasitic to man. Adult worms live in the tissues or body cavities
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