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Cell culture products:
Animal cell cultures are used to generate virus vaccines, as well as different kind of useful biochemical which are mainly high molecular weight proteins like cellular, hormones, enzymes biochemical like, immunobiological and interferons compounds including monoclonal antibodies. Animal cells are also fine host for the expression of recombinant DNA molecules and a many commercial products have been/ are being developed. Firstly virus vaccines were dominant commercial products from cell cultures, but now monoclonal antibody production is the main product from cell cultures in the near future. Organs and transplantable tissues are another very precious product from cell cultures. Artificial skins are creating transplantable cartilage and other tissues.
Q. How is carbon dioxide made by producers and consumers? The Carbon dioxide is made by consumers and producers through cellular respiration.
Stratification On the basis of the variation in air temperature. the atmosphere has been divided vertically into four layers: (figure shown below) thee troposphere, stratospG,
Why does the recombination frequency of genes vary with the distance between them in the chromosome? The farther the distance among the loci of two genes in a chromosome the hi
Oncogene is the gene in a tumor virus or in the cancerous cells which, when transferred into the other cells, can cause the transformation (note which only certain cells are susce
Q. What are imago and nymph? Nymphs are larvae of hemimetabolic insects (like grasshoppers). They are very similar to the adult insect although smaller, In holometabolic insect
Safety aspects of feed processing Safety of the man and machine in a feed mill is very important to avoid the accidents. Some basic aspects of a good safety programme are as f
Q. Investigations of food borne diseases? Most important aspect of food borne disease would be to collect the right sample. Now, what procedure to follow while collecting th
Define Meat as a Rich Source of Protein? Skeletal or striated muscles are used for food purposes. Flesh of cattle, sheep and swine comprise most of the meat contents. Edible me
Define the Interaction of Vitamin C with iron? Ascorbic acid powerfully enhances absorption of non- haem iron and reverses the inhibiting effect of tea and calcium phosphate. I
Explain Following Trems (a) State three structural features of prokaryotic cells. (b) Describe the functions in eukaryotic cells of lysosomes, ribosomes, and centrioles.
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