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A restriction enzyme or restriction endonuclease is an enzyme which cuts DNA at particular recognition nucleotide sequences with Type II restriction enzymes cutting double-stranded DNA known as restriction sites. Like enzymes, make in archaea and bacteria, are thought to have evolved to give a defense mechanism against occupy viruses. Within a bacterial host the restriction enzymes selectively cut up foreign DNA in a procedure called as restriction; host DNA is methylated by a modification enzyme (a methylase) to protect it from the restriction enzyme's activity. Cooperatively, these two procedures form the restriction modification system. For cut the DNA a restriction enzyme create two incisions, once by every sugar-phosphate backbone of the DNA double helix.
How to increase in sodium conductance A complete motor neuron is removed from a frog and placed in normal physiological saline at 1 AM. The neuron is healthy. At 2 AM, the ph
Role of cell death As development of the limb proceeds waves of death or necrosis of large masses of mesodermal cells occur in certain regions at different stages. This has be
how to identify in contaminants and aldultrants in pure ingredients
Check Screws- Check screw access holes for closure. If screw access holes are uncovered, such as the bar-retained dentures, make sure that are free from debris. If screws can b
Define Procedure for Testing the Presence of Urea in Milk? 1. To 0.5 ml of milk add 0.5 ml of DMAB solution (prepared by dissolving 0.4 gm of p-dimethyl amino benzaldehyde po
are viruses cellular organisms
Q. Define Triglycerides? Triglycerides are produced by the esterification of glycerol with three fatty acid molecules. They are the body's major energy store, particularly in a
Q. Explain False Positive Tests? As ST depression has been equated with CAD, patients with this finding who have less than a critical coronary narrowing has been called false p
What are the non-protein ingredients The methods utilized for the removal of non-protein ingredients should be such that it should not affect the nutritional and functional pro
Q. Since neurotransmitters are not consumed in the synaptic process What are the mechanisms to reduce their concentrations in the synaptic cleft after they have been used?
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