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Q. To what substance is the acidic flavor of fermented milk due?
Some bacteria ferment milk lactose by lactic fermentation producing lactic acid this product is responsible for the acidic flavor of curd, yogurts and milk.
Q. What is the prothallus of pteridophytes? The gametophyte develops by mitosis from a spore and Prothallus is the pteridophyte gametophyte (the haploid individual that forms g
Ecological Pyramids - Ecosystem The ancient Egyptians constructed elaborate tombs called pyramids. The base of the pyramid is broad and it supports the upper levels of the str
Explain about the Whey Protein Concentrates? You already know that whey is the residual liquid substance that is obtained by separating the coagulum from milk during cheesemaki
Foot examination For all diabetics, foot examination is important and necessary in all visits to identify risk factors of ulcers or injury of foot. This will help in preventing
If you create an F2 generation by mating two of the F1 offspring from your cross of a pure-bred brown pig with a pure-bred heavy spotted red pig. Explain why the pigs in your F2 ge
Procedure for Test the Presence of Sugar in Honey? 1. Mix 5 grams of honey with 5 ml ether in a mortar and pestle. 2. Decant off the ether extract into an evaporating dish.
In what way may we be able to take advantage of retro transposes in human gene therapy? How would this differ from our current use of retroviruses?
CHARACTERISTICS OF FEMALE'S SKELETON - 1. Skull is lighter. 2. Shoulders are nanow. 3. Sacrum is shorter but wider. 4. Pelvis is wider. 5.
Q. Cows swallow their food once and then this food goes back to the mouth to be chewed again. How can this phenomenon be explained? The food ingested by cows and other ruminant
Q. Determine the sucrose content in a sample of honey? This activity will help you to: • estimate the non-reducing sugars and total sugars in a sample of honey, • check t
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