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What is the role of primary consumers in a food chain? Give an example of a primary consumer in a terrestrial and an aquatic ecosystem.
What are the differences b/w bone and cartiledge
Assume your tilapia fish muscle homogenate has a protein concentration of 5769 ?g/ml. You take 32.5 ?l of this fish homogenate, mix it with 12.5 ?l sample buffer and 5 ?l reducing
Explain Precautions for Preparation of Bacterial Smear? 1. Plates used should be prepared 24 hours before use to avoid spreading of colonies due to moisture in plates. 2. Sw
Q. What is the chemical equation of the formation of bicarbonate from water and carbon dioxide? What is the enzyme that catalyzes this reaction? The chemical equation of the ch
How are platelets formed? What is the function of platelets? What consequences does the clinical condition known as thrombocytopenia yield? Platelets, also called as thrombocyt
How do pathological conditions affect homeostasis of your body?
In the typical Western diet approximately 80-140 G triglyceride and 0.5-1.5 G cholesterol are eaten daily. Following digestion, absorption and reesterification, triglyceride and c
Before we proceed to discuss kin selection we should define the term altruism. It refers to the behaviour pattern of an individual in the population for the benefit of other member
how many grams of table sugar would you need to dissolved in water to produce 0.75 liters of a 0:25 molar acqeous solution of table sugar?
Assessment Infective endocarditis is characterised by insidious onset of fever, malaise, night- sweats and weight loss. Other signs include vomiting, fatigue, headache, mya
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